Health benefits of sulforaphane

Research shows that sulforaphane has very good antioxidant properties, and has the potential to provide many positive health effects. When the capsules with SulforaPlus bioactive broccoli sprouts are consumed, the sulforaphane is activated and absorbed into the body.

 

Explore the effects of sulforaphane yourself

With SulforaPlus you can easily explore whether sulforaphane can have a positive impact on your health and well-being.

You can also explore science and studies for more insight into its effects.

SulforaPlus' high level of sulforaphane increases the potential health benefits

8 benefits of SulforaPlus backed by science

Learn more about sulforaphane’s health benefits

Broccoli vegetable destroying a virus cell as a healthcare metaphor for a fit lifestyle to attack illness.

Broccoli - more than food

Broccoli is a great vegetable that contains a number of important nutrients, including an antioxidant that can have a protective effect against cancer and cardiovascular disease. In addition, it is beneficial in several diseases, and it has an anti-inflammatory effect.

Read the article (in Norwegian).
Source: Norwegian Health Information 

Silhouette of human head with brains brocoli

Helps brains cleanse themselves

A special substance in broccoli helps the body get rid of unwanted waste products. And since broccoli also contains vitamins, antioxidants and good fiber, the author Anette Harbech believes that we must remember to eat broccoli – and preferably every day.

Read the article (in Danish).
Source: Danish Radio (DR)

With SulforaPlus, you benefit from all the healthy qualities of broccoli

– without having to eat large amounts of broccoli every day

Only two capsules a day

Simply take two SulforaPlus capsules a day with your preferred choice of liquid. Preferably with food.

Each daily dose contains a minimum of 5,5 mg of sulforaphane, equivalent to 100 grams of fresh broccoli sprouts.

SLEEP BACKGROUND

About sulforaphane from the article "Broccoli - More than food"

Broccoli is a great vegetable that contains a number of important nutrients, including an antioxidant that can have a protective effect against cancer and cardiovascular disease.

In addition, it is beneficial in several diseases, and it has an anti-inflammatory effect.